ea0099ep653 | Diabetes, Obesity, Metabolism and Nutrition | ECE2024
Aldisi Dara
, Sabico Shaun
, Alfarraj Amani
, Nasser Al-Daghri
Kale (Brassica oleracea species) is considered a functional food whose macronutrient and phytochemical contents are considered beneficial and as such widely considered as a superfood. In the present 6-week cross-over trial with a 2-week washout period we compared the beneficial effects of freeze-dried kale over peas among Arab women with obesity. A total of 124 Saudi women with obesity were allocated to receive either freeze-dried kale (n=62) or freeze-dried peas (<em...